These are a favourite to a lot of people I know. I would like to dedicate this recipe to all my friends. You can never go wrong in this recipe if you follow it just the way it is written. It is fool proof. Tried & tested. Just go ahead and dig out reasons to treat people around you. They will fall in love with these yummy little treats. Have fun. ( Kids are going to love this one ).
INGREDIENTS
Condensed Milk - 1 tin ( Milkmaid / mithai mate ) - I prefer mithai mate
Butter - 8 tbsp
Vanilla extract - 2 tsp
Refined flour / Self raising flour / Maida - 2 cups
Baking powder - 2 tsp
Soda bicarbonate (meetha soda) - 1 pinch
Milk - 1/4th - 1/2 cup
Cranberry - 50 g + for garnish ( depends on the flavour you are making. Note - Choco chips can also be used )
METHOD
1) Preheat the oven at 250 degrees.
2) Melt the butter and take it in a mixing bowl. Add the condensed milk and the vanilla extract and keep aside.
3) Seive the flour , Baking powder and soda together in a separate bowl.
4) Add the flour mixture spoon by spoon and mix either with a double beater or mix with a wooden spoon.
5) Add 1/4th to 1/2 cup milk of you think the batter is too thick.
6)Add some cranberries in the batter and keep aside some for the top
7) Spoon this cake batter in muffin moulds or direct making muffin liners or silicon moulds, top with cranberries and bake at 180 degrees for about 20 - 25 minutes. ( Note - Do not open the oven once the muffins have been put in.)
8) Check with a wooden tooth pick. If the tooth pick comes out clean, then the muffins are done.
9) Voila !! Beautiful muffins.
INGREDIENTS
Condensed Milk - 1 tin ( Milkmaid / mithai mate ) - I prefer mithai mate
Butter - 8 tbsp
Vanilla extract - 2 tsp
Refined flour / Self raising flour / Maida - 2 cups
Baking powder - 2 tsp
Soda bicarbonate (meetha soda) - 1 pinch
Milk - 1/4th - 1/2 cup
Cranberry - 50 g + for garnish ( depends on the flavour you are making. Note - Choco chips can also be used )
METHOD
1) Preheat the oven at 250 degrees.
2) Melt the butter and take it in a mixing bowl. Add the condensed milk and the vanilla extract and keep aside.
3) Seive the flour , Baking powder and soda together in a separate bowl.
4) Add the flour mixture spoon by spoon and mix either with a double beater or mix with a wooden spoon.
5) Add 1/4th to 1/2 cup milk of you think the batter is too thick.
6)Add some cranberries in the batter and keep aside some for the top
7) Spoon this cake batter in muffin moulds or direct making muffin liners or silicon moulds, top with cranberries and bake at 180 degrees for about 20 - 25 minutes. ( Note - Do not open the oven once the muffins have been put in.)
8) Check with a wooden tooth pick. If the tooth pick comes out clean, then the muffins are done.
9) Voila !! Beautiful muffins.
Do let me know how you like it :)
hi neha, i read your blog, its nice yar good, infact i will ask my mother also to try it out at home.
ReplyDeletethanxs
Mayur