** Fantastic Burritos **

Burritos are again a popular ON - THE - GO snack in the Mexican cuisine. It is generally made of a Redined flour tortilla and has numerous fillings made as per choice. The most common and popular vegetarian fillings are Refried beans & Cheddar Cheese. There can be a lot of add ons to it which include Guacamole, Sour cream, Salsa, Stir fry vegetables, etc. Oh I missed Jalapenos, Tastes super. :) I completely enjoy making and eating Burritos and I am sure you are going to love it too.


Tortillas, Refried beans and salsa can be made and frozen in advance and used over 3 months.

INGREDIENTS


Flour Tortilla
Refined flour - 2 cups
Oil - 2 tsp
Salt - To taste
Luke warm water - To knead the dough


Refried Beans
Red Kidney Beans / Pinto beans - 2.5 cup soaked and pressure cooked.
Onion - 1 medium chopped and 1 medium Pureed
Garlic - 4 to 5 cloves chopped
Tomato - 3 to 4 tomatoes pureed
Salt - To taste
Oil - 2 tsp
Chilli powder - As per taste


( Authentically there is no Tomato in Refried beans but i like the tang tomato add to the recipe. It doesnt make the filling taste dry.)


Toppings
Guacamole
Mexican cheese sauce
Shredded cheese
Salsa
Sour cream


METHOD


Tortilla
1) Knead a dough with all the above mentioned ingredients.
2) Make chapatis / flat breads not very thin but not very thick as well.
3) Cook them on the griddle very lightly to make them more pliable.


Refried Beans
1) Cook the onion and garlic paste in oil, add the tomato paste and cook till completely cooked.
2) Add the beans and salt and chilli and mash partially. Keep aside.

Assemble the Burrito and serve as per your wish. :)

Hope this tastes good and u enjoy making it :)